A Toast to Corned Beef and Cabbage
St. Patrick’s Day is next week and it is the day to celebrate the Irish culture by drinking, and feasts! Do you know why we celebrate ‘being Irish’ every March 17th, and why we follow the same traditions like wearing green and eating corned beef and cabbage every year? I had the task at work to …
Easy Skillet Potatoes
Don’t you just love the potatoes that come with breakfast at most diners? The ones that are crunchy yet moist- commonly called ‘skillet potatoes’ or ‘home fries’. The potatoes that are filled with about a pound of butter and salt. Yeah those ones. Well here’s a recipe for the same potatoes that you can make …
HOT BRUSCHETTA SNACKS
Here is a super easy and quick recipe that I made up that serves for a nice Italian appetizer or snack Hot Bruschetta Snacks Ingredients: To Do: This is very cheap to make and I assure you that your friends will be impressed and will most likely copy you on some later date. For a …